A City Farmer, A Chef, and A Host is a New York City dine-around evening to benefit Just Food and The Sylvia Center. On Tuesday, July 24, 2012, fourteen concurrent dinners, each prepared by a top New York chef using produce from an urban farm and hosted in a private home, will bring together food enthusiasts, taste-makers and philanthropists for a common cause. Assorted talkers–Leonard Lopate, the Lee Bros., James Frey, Dar Williams, Dorie Greenspan, to name a few–will co-host in the exquisite homes of some notable New Yorkers.
Chefs include Bill Telepan, David Waltuck, Andrew Carmellini, Dan Kluger, Laurent Gras, Peter Hoffman and many more! A rare opportunity!
Co-sponsored by Edible Manhattan and Edible Brooklyn
Date: Tuesday, July 24, 2012
Number of Dinner Locations: 14
Number of Dinner Guests: 12-25 per location
Dinner Locations: Private homes and meaningful food spaces
Dinner Preferences: Guests choose their top three preferences when purchasing a ticket. Event organizers will do their best to match guests to their top dinner choice.
Tickets: $500 per person: