We’ll be performing Saturday, August 28th at The Upstate Women’s Show in Greenville, SC. Our cooking demonstration: “Mac-tastic! Strategies for Mac-n-Cheeses that Rock!” is on the BI-LO Cooking Stage at 1PM.

In the September 2010 issue of Food & Wine Magazine, you’ll find “Party at the Drop of A Hat,” the story we wrote about a Charleston party with our friends, milliner-to-the-stars Leigh Magar and her husband, artist and architect Johnny Tucker.

Folks in South Carolina can watch “Take on the South: What is Real Southern Cooking?” our debate with our friend John T. Edge, director of the Southern Foodways Alliance, on SCETV Monday, July 12 at 7PM and on Friday at 9PM. See the “Take on the South” web page for details.

We were delighted to learn over the 4th of July weekend that The Lee Bros. Simple Fresh Southern won the Southern Independent Booksellers Alliance Book Award in Cooking. We thank all the independent booksellers around the South who truly made the difference when it came to spreading the word, and supporting our cookbooks. Click here for more info on the SIBA Awards.