THE LEE BROS.
Simple Fresh Southern cookbooks make GREAT presents! Check out our discounts
for bulk orders: 5 books are 10% off, 10 books get 20% off and free shipping!
Columbia, SC was a Blast!
Many thanks to Walter Edgar, SCETV, and the Institute for Southern Studies at USC for inviting us to appear on “Take on the South,” debating our friend John T Edge, director of the Southern Foodways Alliance, on the subject: What is REAL Southern Food? The show premieres July 10, 2010 on SCETV, and on other Public Television stations throughout the South thereafter. We’ll post air-times/dates for “Take on the South” on our website, Twitter, and Facebook when available.
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The Lee Bros.Simple Fresh Southern
Knockout Dishes with Down-Home Flavor recipes
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Special Offer:
Signed copies of The Lee Bros. Simple Fresh Southern direct from the authors, delivered beginning Nov. 4 to everyone on your gift list who wants to cook more Southern. We're giving 10% discounts on 5 cookbooks; double discount and free shipping on 10. To order, visit
The Lee Bros. Boiled Peanuts Catalogue Buy the book!
“These two boys are not only great cooks, I consider them the modern-day Lewis and Clark of southern cuisine.”
